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Welcome to Union Loafers Café and Bread Bakery

Union Loafers Café and Bread Bakery, nestled in St. Louis, is a beloved culinary gem renowned for its artisanal breads and delightful menu offerings. Their story revolves around a passion for quality ingredients and innovative flavors. Featuring an array of sandwiches, pizzas, and fresh salads, each dish showcases the bakery's celebrated breads at its core. From the robust Roasted Pork Hoagie to the nostalgic Nut Butter Panned, every bite reflects a commitment to craft. The cozy atmosphere invites diners to savor not only exceptional food but also the warmth of community. At Union Loafers, each meal is a celebration of flavor and togetherness.

LOCATIONS

Welcome to Union Loafers Café and Bread Bakery, a delightful culinary haven nestled in the heart of St. Louis at 1629 Tower Grove Ave. This gem of a spot has quickly become a beloved destination for locals, offering a delectable menu of sandwiches, salads, and pizzas that are not only made with freshness but are also crafted with a touch of love.

Union Loafers has earned its stripes in the St. Louis culinary scene by expertly blending casual dining with homemade flair. The café focuses on top-quality ingredients and skillful execution, creating dishes that are simple yet incredibly flavorful. As you step inside, you’ll find a cozy vibe, perfect for a casual lunch catch-up or a laid-back dinner with friends.

The star of the menu undoubtedly is their wide array of sandwiches. For instance, their Roasted Pork Hoagie, accompanied by gruyere, prosciutto, dill pickle, and a zesty garlic mayo, is a crowd favorite at just $15. This dish showcases the café's commitment to quality bread, which shines through in every bite. Don’t miss out on the Turkey & Swiss, a light yet satisfying option, which customers often rave about, describing it as a sandwich that elicits cravings even from non-sandwich lovers.

  • Little Gem Salad: A refreshing blend with buttermilk dressing that has captured hearts, ideal as a side or light meal.
  • Pizza Rossa: Available in the evenings, beloved for its perfectly balanced toppings and outstanding crust.
  • Homemade Sodas and Cocktails: From non-alcoholic options to creative cocktails like their French 75, these drinks elevate any meal.

Customers laud the cheerful service and inviting atmosphere. Many appreciate the attention to detail, whether it's a server splitting a dish for easier sharing or ensuring you are well taken care of throughout your meal. The café has garnered numerous positive reviews, often either highlighting the tasty sandwiches or the scrumptious pizzas, with several patrons pointing out the delightful chewy crust that graces each pizza dish.

As you indulge in your meal, you’ll find that Union Loafers is not just a restaurant; it’s a community hub where food enthusiasts gather to revel in great tastes and even better company. Whether you're dropping by for their renowned sandwiches during lunch or treating yourself to a warm, cheesy pizza at dinner, expect a memorable experience that will have you returning time and again.

In conclusion, Union Loafers Café and Bread Bakery is a must-visit for anyone looking to enjoy fresh, wholesome food in a cozy setting. So next time you're in St. Louis, you know where to find an exceptional meal and a warm atmosphere. Don’t miss out on this culinary treasure!

START YOUR REVIEW OF Union Loafers Café and Bread Bakery
Amy H.
Amy H.

I'm not usually a sandwich person but I crave their sandwiches. Their little gem salad is also amazing. I would buy their buttermilk dressing if they bottled it and sold it. Very cozy vibe, but also always busy

The M.
The M.

Amazing food and service. Top-notch lunch spot with awesome decor. Still craving the food we had.

Jenny G.
Jenny G.

The sandwiches here are amazing. Very tasty and not too heavy. The bread is incredibly soft and the right amount of chewy. I tried the roasted pork which had a really good garlic aioli with prosciutto and pickles and the nut butter which was a simple pb&j perfected.

Natalie Y.
Natalie Y.

namesake salad, Little Gem, Union Loafers is truly a hidden gem of St. Louis. Their sandwiches and salads are absolutely incredible, and the lunch specials are an unbeatable deal. In the evening, they start serving pizza--just as outstanding as everything else on the menu. Plus, their homemade sodas and cocktails are divine. Whether you're stopping by for a quick lunch or a relaxed dinner, Union Loafers never disappoints! Also shout out to our server who split the sandwich and salad we were sharing !

Caitlin K.
Caitlin K.

Stopped in for a weekend lunch, and although busy, the service at the bar was top-notch! The food was simple yet tasty - I had the Toscano, which is salami and cheese, banana peppers, and mayo on their Bianca bread. I recommend getting the giardiniera also, it adds another level of flavor.

Justin G.
Justin G.

A simple and easy to approach menu that's executed very, very well. You can taste the quality and freshness. Their pizza was super solid -- Great crust with no flop, and a ton of flavor coming from the toppings. A bit overpriced but still a great casual restaurant with very tasty food. Favorite dishes: Turkey bacon Bianca, little gem salad (add salmon), pizza, almond olive oil cake

Haleh M.
Haleh M.

First time here even though I live in the area! The food was incredible, the bread being the star of course. Chicken salad was delicious and the chips were yummy too!! Blueberry soda was perfect and not too sweet. We sat at the bar during a busy lunch afternoon and got served very quickly and the staff was very nice! Love the vibe in there and they really have tried their best in terms of seating options in a small space :)

Bella N.
Bella N.

Union Loafers has been on the docket since I moved to STL, and I'm so glad I finally had the chance to try it. For lunch hours, they serve sandwiches, soup, salad; for dinner, it's pizza and some other iterations of bread appetizers. They've got bread for purchase at all hours, but be aware that they will run out of most by the evening time. My partner and I went for dinner and did the garlic bread with marinara sauce as a starter and we went 50-50 for the pizza with half pepperoni and half margherita. I had to stop myself from ordering most of their starters because it all sounded delicious. The garlic bread was done like a monkey bread and the pieces pulled away nicely. The sauce was so good, that we asked to take the leftover amount to-go. I would absolutely recommend this dish. This was also probably the best pizza I've had in the city. The crust was perfectly done with the right amount of crunch and chew to it. The sauce did taste a little saltier but that's probably from all the accoutrements that they did not skimp on. They do warn you that it takes ~20 min to bake the pizza, so I would advise against showing up hangry. This was more than enough food for two, and we ended up taking 2/6 slices home. Please note that they also have a list of sauces you can pay for to dip your pizza/bread in. We also ordered drinks, which they had the bar capacity for. My partner appreciated that they had non-alcoholic beer options and I tried their French 75 iteration that used persimmon liqueur. It was a really balanced cocktail, and I'm excited to work my way through their intentionally crafted mixed drinks menu (it's separated into classics and their fun takes by notes). The service was fantastic. Our server (Lindsey?) was very warm, knowledgeable, and helpful. She gave us her honest thoughts and made everything sound so good. The space and the vibe were so comfortably yet classy. It makes for the perfect date night/friend hangout spot (good for groups). Overall, loved Union Loafers and will definitely be back more often!

Danielle K.
Danielle K.

Tonight we decided to try Union Loafers pizza. I'd read a recent Reddit post about the best pizza in StL, and this was the poster's top pick, so I wanted to check it out. There was quite a wait when we arrived at 7:30pm on a Thursday, but luckily there was immediate open seating at the bar. The bar chairs had backs and were pretty comfortable, and my knees weren't crushed against the underside of the bar, which I really appreciated! The waitress was very professional and polite, almost a bit standoffish. My partner and I ordered a pepperoni pizza and plain cheese. It took about 35 minutes to get our pizza. I nursed my water because no one really checked on us and I wasn't sure if we'd get refills, even though the bar section mostly cleared out by the time we left. The pizza was fine..not amazing, and not my favorite in town, but fine. The crust was delightfully chewy and it reminded me of Il Vicino, a restaurant I used to love in Clayton. Unfortunately, the crust had lots of charred spots on both of our pizzas, and we agreed it really took away from the overall tastiness. Ambiance was nice, chill music, nice lighting, cute bowling alley flooring as a table. Neither of us were impressed enough to crave that pizza, but I'm glad we tried it.

Stacey C.
Stacey C.

I came to union loafers to meet up with a friend and had a good experience. I started off with their house made orange soda and then followed up with an Italian salad and half sausage half pepperoni pizza. The orange soda was nice and refreshing and not too sweet. The salad was so flavorful and the pizza was awesome. The tastes fresh, the dough well flavored, and the crust crunchy on the outside yet soft on the inside. This place is definitely worth coming back!